Bacon Tater Tots Bake
Ingredients of Bacon Tater Tots Bake
Servings:
10
Units: US | Metric
2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
1 1/3 cups sour cream
1 large onion, chopped
1 lb sliced bacon, cooked and crumbled
1 (32 ounce) package frozen tater tots
10
Units: US | Metric
2 (10 3/4 ounce) cans condensed cream of mushroom soup, undiluted
1 1/3 cups sour cream
1 large onion, chopped
1 lb sliced bacon, cooked and crumbled
1 (32 ounce) package frozen tater tots
Directions of Bacon Tater Tots Bake
1-In a large bowl, combine soup, sour cream and onion. Add the bacon and Tater Tots; stir until combined.
2-Transfer to a greased 13-in. x 9-in. x 2-in. baking dish.
3-Cover and bake at 350° for 50 minutes.
4 -Uncover and bake 8-10 minutes longer or until golden brown.
Source : Bacon Tater Tots Bake
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